Strathpeffer

This is my first taste of Haggis.  Apparently it is one of Scotlands traditional dishes.  No big deal, it tasted ok.

Granny tried telling me Haggis is a three legged hairy wee beastie that roams the  hills of Scotland that only comes out at moonlight. 

I dont think granny appreciates the power of the internet.  So I googled Haggis when I got home

Haggis is a savoury pudding containing sheep's pluck(heart, liver and lungs) minced with onion, oatmeal, suet, spices, and salt, mixed with stock, and traditionally encased in the animal's stomach and simmered for approximately three hours.

they fed me sheeps guts - for my sake someone call child services